Class Calendar
View our class calendar below to learn about all of our upcoming in-person or virtual kids cooking classes.
Calendar of Events
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Wed. Fall #1 Virtual Dinner Club (4 Weeks or Drop-in) | 5:30-7:00 pm CST | Ages 8+
Wed. Fall #1 Virtual Dinner Club (4 Weeks or Drop-in) | 5:30-7:00 pm CST | Ages 8+
Wednesday Dinner Club | Ages 8+ Wednesdays | 4 Week Online Series or Drop-Ins | 5:30 pm – 7:00 pm CST **Please note tickets are per household, siblings are more […]
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Fall #1 BiMonthly Sat. In-Person TWEEN Culinary Series & Drop-In — Ages 11-15
Fall #1 BiMonthly Sat. In-Person TWEEN Culinary Series & Drop-In — Ages 11-15
Let your budding chef cook and bake the series away with us in our culinary series. Tween chefs will learn about a variety of cooking techniques as they advance through […]
Fall #1 BiMonthly Sat. In-Person Baking Series & Drop-In — Ages 8-13
Fall #1 BiMonthly Sat. In-Person Baking Series & Drop-In — Ages 8-13
Let your budding baker bake the series away with us in our baking boot camp series. Budding bakers will learn about fundamental baking techniques as they advance through the series […]
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Jr. Chef Columbus Day Nailed It! Camp | Ages 6-11
Jr. Chef Columbus Day Nailed It! Camp | Ages 6-11
Have a Tween chef feel free to join our TWEEN second session IN-PERSON. Click here to check out the Click the link to learn more about our TEEN Nailed It […]
TWEEN Nailed It! Columbus Day Camp | Ages 11-15
TWEEN Nailed It! Columbus Day Camp | Ages 11-15
Does your child love the Nailed It! show? Then, they will love our Nailed It camp with our baking and decorating challenge at the end of camp. Chefs will begin […]
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Wed. Fall #1 Virtual Dinner Club (4 Weeks or Drop-in) | 5:30-7:00 pm CST | Ages 8+
Wed. Fall #1 Virtual Dinner Club (4 Weeks or Drop-in) | 5:30-7:00 pm CST | Ages 8+
Wednesday Dinner Club | Ages 8+ Wednesdays | 4 Week Online Series or Drop-Ins | 5:30 pm – 7:00 pm CST **Please note tickets are per household, siblings are more […]
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Fall #1 BiMonthly Sat. In-Person TWEEN Culinary Series & Drop-In — Ages 11-15
Fall #1 BiMonthly Sat. In-Person TWEEN Culinary Series & Drop-In — Ages 11-15
Let your budding chef cook and bake the series away with us in our culinary series. Tween chefs will learn about a variety of cooking techniques as they advance through […]
Fall #1 BiMonthly Sat. In-Person Baking Series & Drop-In — Ages 8-13
Fall #1 BiMonthly Sat. In-Person Baking Series & Drop-In — Ages 8-13
Let your budding baker bake the series away with us in our baking boot camp series. Budding bakers will learn about fundamental baking techniques as they advance through the series […]
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Fall Grande Park Elementary 8-Week Cooking Series | Mondays | October 25 – December 13 | Grades K-5
Fall Grande Park Elementary 8-Week Cooking Series | Mondays | October 25 – December 13 | Grades K-5
Afterschool Kidinary chefs, do you love to cook, bake, or all of the above? Well, we have the perfect afterschool class for you. Join us at your school after school […]
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Fall #2 Tues. In-Person Jr. Chefs Baking Series (Oct-Dec)– Ages 5-10
Fall #2 Tues. In-Person Jr. Chefs Baking Series (Oct-Dec)– Ages 5-10
Let your budding baker bake the series away with us in our baking boot camp series. Budding bakers will learn about fundamental baking techniques as they advance through the series […]
Fall #2 Tues. In-Person TWEEN Baking Series — Ages 11-15
Fall #2 Tues. In-Person TWEEN Baking Series — Ages 11-15
Let your budding baker bake the series away with us in our baking boot camp series. Budding bakers will learn about fundamental baking techniques as they advance through the series […]
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Wed. Fall #2 Virtual Dinner Club (6 Weeks or Drop-in) | 5:30-7:00 pm CST | Ages 8+
Wed. Fall #2 Virtual Dinner Club (6 Weeks or Drop-in) | 5:30-7:00 pm CST | Ages 8+
Wednesday Dinner Club | Ages 8+ Wednesdays | 6 Week Online Series or Drop-Ins | 5:30 pm – 7:00 pm CST **Please note tickets are per household, siblings are more […]
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Fall #2 Thurs. In-Person Jr Chef. Culinary Series (Oct.-Dec)– Ages 6-11
Fall #2 Thurs. In-Person Jr Chef. Culinary Series (Oct.-Dec)– Ages 6-11
Let your budding chef cook and bake the series away with us in our culinary series. Budding chefs will learn about a variety of cooking techniques as they advance through […]
Fall #2 Thurs. In-Person TWEEN Fall #2 Culinary Series (Oct.-Dec)– Ages 11-15
Fall #2 Thurs. In-Person TWEEN Fall #2 Culinary Series (Oct.-Dec)– Ages 11-15
Let your budding chef cook and bake the series away with us in our culinary series. Tween chefs will learn about a variety of cooking techniques as they advance through […]
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Fall #2 Tues. In-Person Jr. Chefs Baking Series (Oct-Dec)– Ages 5-10
Fall #2 Tues. In-Person Jr. Chefs Baking Series (Oct-Dec)– Ages 5-10
Let your budding baker bake the series away with us in our baking boot camp series. Budding bakers will learn about fundamental baking techniques as they advance through the series […]
Fall #2 Tues. In-Person TWEEN Baking Series — Ages 11-15
Fall #2 Tues. In-Person TWEEN Baking Series — Ages 11-15
Let your budding baker bake the series away with us in our baking boot camp series. Budding bakers will learn about fundamental baking techniques as they advance through the series […]
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Wed. Fall #2 Virtual Dinner Club (6 Weeks or Drop-in) | 5:30-7:00 pm CST | Ages 8+
Wed. Fall #2 Virtual Dinner Club (6 Weeks or Drop-in) | 5:30-7:00 pm CST | Ages 8+
Wednesday Dinner Club | Ages 8+ Wednesdays | 6 Week Online Series or Drop-Ins | 5:30 pm – 7:00 pm CST **Please note tickets are per household, siblings are more […]
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Fall #2 Thurs. In-Person Jr Chef. Culinary Series (Oct.-Dec)– Ages 6-11
Fall #2 Thurs. In-Person Jr Chef. Culinary Series (Oct.-Dec)– Ages 6-11
Let your budding chef cook and bake the series away with us in our culinary series. Budding chefs will learn about a variety of cooking techniques as they advance through […]
Fall #2 Thurs. In-Person TWEEN Fall #2 Culinary Series (Oct.-Dec)– Ages 11-15
Fall #2 Thurs. In-Person TWEEN Fall #2 Culinary Series (Oct.-Dec)– Ages 11-15
Let your budding chef cook and bake the series away with us in our culinary series. Tween chefs will learn about a variety of cooking techniques as they advance through […]
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