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Fall #1 BiMonthly Sat. In-Person Baking Series — Ages 5-10

October 9, 2021 @ 9:00 am - 10:00 am

|Recurring Event (See all)

An event every 2 weeks that begins at 9:00 am on Saturday, repeating until October 23, 2021

$27.00 – $94.00

Let your budding baker bake the series away with us in our baking boot camp series. Budding bakers will learn about fundamental baking techniques as they advance through the series watching their baking skills evolve. This series is fit for beginner and seasoned bakers as each week they will bake either sweet and savory.

BiMonthly 4 Week Series Class Dates Included in Registration: 09/11, 9/25, 10/9, 10/23

Menu Teasers: Doughnut Holes, Apple Galette, Homemade Pizza, Baked Raviolis 

COVID-19 Update: To protect your family’s health and safety, we follow all CDC sanitation recommendations in addition to our existing stringent cleanliness protocols.

  • Frequent handwashing and sanitizing throughout the class
  • Face masks are required and can only be removed when eating.
  • Temperature checks: Parents are required to pre-screen student’s temperatures before class.
  • Capacity is limited to maintain proper social distance between every child. 

*** Please note the menu may be subject to slight changes due to allergies ***


October 9, 2021
$27.00 – $94.00
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