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Jr. Chefs : Warming Winter Series| Ages 8-13 | 3- week Sat. Series
January 18, 2020 @ 11:00 am
|Recurring Event (See all)
An event every week that begins at 11:00 am on Saturday, repeating until February 1, 2020
Kidinary chefs will learn how to make nutritiously delicious foods that are perfect for cold winter days.
Class Day: Saturdays
Class Dates: January 18, 25, and February 1st (all dates are included in registration)
Class Time: 11 am – 12:30 pm
Menu:
- Broccoli Cheddar Soup
- Sizzling Stirfry
- Chili Cook-off and Family Tasting
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