Calendar of Events

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Winter #2 Tues. In-Person Jr. Chefs Baking Series (March-May)– Ages 5-10

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Tues. Winter #2 (March- May) In-Person TWEEN Baking Series — Ages 11-15

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Thurs. Winter #2 In-Person Jr Chef. Culinary Series (March-May )- Ages 6-10

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